Salmon Cat Nip Treats

These quick and easy treats are fantastic for your furry friends, not only on Valentine’s Day, but any day of the week. As soon as the opener slices into the top of the salmon can, I have two impatient assistants at the ready. I’ve made these a couple of times and they are a big hit…even the dog enjoys them. Be sure to store these treats in the refrigerator, as the salmon will not keep at room temperature. Hope your kitties enjoy as much as mine do.  🙂

Sous ChefsSalmon Cat Nip Treats
Makes 150

1 (5 oz.) can salmon (undrained)
1 egg
1 cup whole wheat flour
1 Tablespoon cat nip
2 Tablespoon water

Preheat oven to 350°. Mix all ingredients in a medium bowl until dough comes together. It will be slightly sticky. Lightly coat a baking sheet with cooking spray. Press dough into a rectangle that measures approximately 7” x 10”.

Bake for 12-14 minutes. Let cool and then cut into pieces. Store treats in an airtight container in the refrigerator.

Salmon Cat Nip Treats

8 thoughts on “Salmon Cat Nip Treats

    1. They should keep for a couple of weeks in the fridge. They are usually only here for about a week, as my dog insists on a few whenever I give to the kitties 😉 Hope your trouble makers like them!


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